05:35

Are Dented Cans Safe To Eat From? TOXIC WARNING

04:30

Are Seed Oils Dangerous?!

03:52

These Food Dyes Are Dangerous!

04:39

Is Red Food Dye Actually Dangerous (Red#3)?

02:57

Homemade Garlic Oil Can Kill

03:04

Should You Store Condiments In The Fridge OR Pantry? 46 Types Explained!

04:07

Store Flour Properly - NO MITE METHOD!

02:16

Storing Fudge PROPERLY: What the Package Won't Tell You

02:16

How To Store Nuts Without Mold!

02:27

Your Opened Tofu Might Be DANGEROUS! Storage Secrets Revealed

01:54

DON'T Eat Raw Rhubarb - Here's Why....

02:53

NEVER Eat Raw Sprouts Before Watching This! (FDA Warning)

02:11

How To Properly Freeze Almond Milk? - Quick Food Safety Guide

02:36

How To PROPERLY Freeze Tomatoes - Stop Waste

02:25

STOP! Don't Freeze Cream Until You Watch This (Warning)

02:46

STOP Ruining Frozen Berries! Food Safe Method Saves You Money!

02:13

STOP! Your Dried Fruit Could Be Growing MOLD (Storage Guide)

02:31

STOP Your Pineapple Going Brown! Food Safety Guide 101

02:13

How to Store Brown Rice Safely - NO MOLD TECHNIQUE

02:25

Why You SHOULD Eat Sprouted Garlic! Food Safety 101

01:57

DON'T Eat Raw Sweet Potatoes Without Watching This First!

01:18

Are Nightshade Vegetables Safe to Eat? - Quick Food Safety Guide

02:21

STOP Drinking Old Wine! Here's Why (You've Been Warned)

02:04

DON'T Eat Green Potatoes Before Watching This! (Serious Warning

02:25

How to Freeze Fresh Herbs Safely - Stop Wasting, and Save Money!

02:13

The TRUTH About Eating Coffee Beans ...Warning!

01:55

Can You ACTUALLY Eat Raw Asparagus? - Food Safety 101

03:36

How To Freeze Milk SAFELY

02:40

How Long Does Fresh Corn REALLY Last? (Food Safety)

02:31

How Long Can You REALLY Keep Homemade Jam? (WARNING)

02:08

White Spots on Carrots? COULD Be A Problem!

02:04

How Long Does Maple Syrup REALLY Last? (You'll Be Shocked!)

01:39

Is Eating Raw Cranberries Dangerous?

02:22

Make Your Ginger Last MONTHS!

02:32

Before You Eat That Spotted Garlic... WATCH THIS!

02:35

WARNING. Bitter Zucchini Could Be TOXIC!

02:24

Homemade Mayo Safe Storage. MUST WATCH

01:52

How Long Do Open Pickles REALLY Last? The Truth About Shelf Life!

06:31

ServSafe 2025 Practice Quiz - 2/5

02:19

Brown Avocado Safety Guide (When it's a problem!)

06:54

2025 ServSafe Food Handlers Quiz (1/5)

01:49

Store Cooked Pasta SAFELY, Like This!

02:26

Why Sprouted Potatoes Are So Dangerous!

02:19

How To Freeze Buttermilk Right! (And Save Serious Waste)

07:21

Hardest ServSafe Food Handler Questions + Ways To REMEMBER!

02:28

Stop Ruining Your Watermelon! The Storage Guide You Need

02:38

The REAL Shelf Life of Opened Salsa (Don't Risk Food Poisoning!)

01:55

Can You REALLY Eat Kiwi Skin? Food Safety Dad

02:47

How To Store Rotisserie Chicken - Food Safety Dad

01:49

The Smart Way to Store Grapes (Make Them Last 2x Longer!)

04:24

E. Coli Ground Beef Safety - Protect Your Family from Outbreaks.

02:11

Store Homemade Sponge Cake Like This. (Fresh AND Food Safe!)

03:20

How Long Can Pasta Sit Out? NOT LONG!!!

01:52

The SAFE Guide to Freezing Tomatoes (Perfect for Busy Families)

02:48

Do Olives Really Need Refrigeration? Food Safety Guide

02:02

How to Store Fresh Egg Pasta (Don't Let It Go Bad!)

03:43

Food Expiration Dates Explained - Food Safety Expert

02:24

How To Defrost Fish The SAFE Way (Must Watch!)

01:41

How To Keep Costco Sheet Cakes FRESH and SAFE

02:26

The Truth About Raw Green Beans (Don't Ignore)