G'day! I'm Butcher Girl Alison, a qualified butcher from the beautiful state of Victoria bringing you behind the scenes into my meaty world showcasing some How To's, value cuts, recipes and more.
I've butchered in the UK, China and S.E Asia as well as all over Australia and I'm here to bring some oomph and accessibility back to this great industry, all delivered with some good old Aussie charm.