24:31
Cheese and wine (mesa de queijos e vinho/porto PT.)
10:22
Green soup (Caldo verde PT.)
18:38
Goatling in the oven (cabrito assado PT.)
10:31
Grilled fish (Peixe grelhado PT.)
20:32
Beans stew PT (Feijoada)
17:42
Veal in the style of Lafões (Vitela à Lafões)
12:12
Seafish stew (Caldeirada)
12:45
Tripas (cow stomach) à moda do Porto
13:30
Broad beans with spare ribs and chorizo PT
12:55
Bacalhau à Zé do Pipo PT
07:22
Tuna steaks in mustard PT
10:25
Polvo à lagareiro PT
10:26
Carne de porco à alentejana PT
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