15:50
Close-up look at the flashy preparation of koi restaurants "Koishige" February Koi Festival Japan
10:44
コイ料理屋の常連が衝撃をうけた寒フナあらい 日本 職人技 Japanese carp sashimi shop
33:10
A day in the life of a Koi chef: How to handle Koi and Supon
44:32
Summary of Carp Cooking & Carp Cooking Methods in Kyushu / 2023 Japan Craftsmanship
21:10
A day in the life of the proprietress who inherited a carp restaurant, "Hinodeya" carp washing
21:18
How to make koi arai: Culinary artisans prepare live carp in a canyon, Japan.
21:24
How to handle live carp at "Koi Shige," a restaurant that is packed with carp dishes.
15:34
Kitajima Eel Restaurant" Craftsmanship to grill an unbelievable amount of eel Japanese grilled eel
23:08
How to catch carp in no time! Craftsmanship Japan Fukuoka Koi Hiromatsu Japanese carp sashimi shop
X
About
私たちは日本の食文化を伝える撮影チームです。
飲食店に勤める人やお店の歴史に焦点を当て、紹介しています。
We are a team of photographers who communicate Japanese food culture.
We focus on and introduce the people who work in restaurants and the history of the restaurants.
Tags