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About
Welcome to “Olena’s Tasty Kitchen,” the home of a microbakery in Chicago, where sourdough baking meets European traditions! Explore the art of baking with European flours like spelt, obelkurmek rotkorn, rye.
On this channel, I’ll share my best tips, fun recipes, and techniques to help you bake delicious bread with ease. From starter care and dough handling to achieving the perfect crust and fluffy crumb, our videos are designed for bakers of all skill levels. Discover the secrets of incredible flavors and join us on this exciting baking journey. Subscribe to stay inspired by our latest creations straight from Chicago! 🍞
#SourdoughBaking #ArtisanBread #EuropeanFlours #BakeWithOlena
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