01:38:39

Large servings of fried chicken and tantan noodles! A ramen restaurant in Japan

27:25

A ramen shop that is currently in the spotlight for its chemical-free soup made with 50kg of chicken

13:58

Loin cutlet curry rush right after opening! Addictive Kanazawa curry

18:14

A close look at the store owner who pushes himself to do one surgery even when the place is full

27:01

A restaurant that looks like an ordinary house but serves delicious food made by the housewife

01:11:41

3 restaurants that serve 700g of explosive katsudon and exquisite tonkatsu of over 300g

22:48

Bakumori Shokudo (Tonkatsu Asahiya) fills the stomachs of big eaters

28:18

A huge 400g top-grade Wagyu beef sirloin steak and an overwhelming 1kg hamburger steak!

38:42

Mapo tofu and tantanmen! The careful craftsmanship creates long lines of people.

27:19

Impressive pasta making: A very popular restaurant serving fresh pasta with lots of ingredients

35:44

Toyama) Master's license in one year! Handmade soba made with love by the owner

33:52

KARA-1 Grand Prix winner tantan noodles and set meals with winning volume! [Toyama Ramen]

20:23

A day in the life of a pork cutlet restaurant with portions so big you'll burst

12:18

Takoyaki with an extraordinarily large octopus is the best in Toyama!

33:22

The cost performance is the best because it is a butcher shop, and the hearty dishes are amazing!

23:51

I thought I could handle the Myanmar-level medium spiciness, but when I tried it, I was shocked.

19:41

After leaving his job as a sushi chef, he started a self-taught restaurant 25 years ago

24:24

Ishikawa) An inside look at an okonomiyaki restaurant where the ingredients spill out from the plate

01:18:24

炒飯やカツカレーうどんが炸裂！活気が半端ない富山の店

28:39

The hamburgers made by the owner who perfected them after eating them all over Japan are amazing!

01:31:32

爆盛海鮮丼！富山の鮮度最強海鮮料理のお店に密着取材

27:20

Surprised by the cost performance) The bento boxes made at an inn in Toyama were amazing!

20:27

Giant dandelion omelet on top of Kanazawa curry! The fluffy feeling was amazing

20:27

Directly from the sea) The seafood bowl made by an 80-year-old ultra grandma is amazing!

18:44

Explosive miso ramen that has sold up to 800 cups a day! Close to the noodle shop Tsukushi

01:15:01

You'll be lucky if you find them! 3 hidden gems

32:56

A rush of green onion miso ramen spinning around at high speed! Kurumaya Ramen is incredibly lively!

01:23:33

3 Amazing and Unique Chinese Restaurants in the City (In-Depth Coverage)

23:32

Explosive Chinese-style cutlet bowl rush! A close look at all the popular Chinese restaurants!

26:05

Dandan noodles made by a professional guitarist are super delicious!

31:56

Founded 112 years ago, the restaurant has been loved by four generations of parents and children.

25:29

From a mere ramen lover to a master of a popular restaurant!

21:05

Fast, delicious and cheap! A tempura restaurant loved by office workers

35:17

700 yen set meal! A town Chinese restaurant that does its best without raising prices.

26:31

I'm impressed by the restaurant that has evolved with 〇〇 while preserving its secret taste!

25:39

The super restaurant that prepares 25 sashimi set meals in just 45 minutes was amazing!

35:02

82-year-old Chinese iron man continues to shake pots even though his fingers are deformed

22:17

A Western restaurant in Toyama that serves giant hamburgers the size of a frying pan.

25:58

A close look at a huge cutlet curry udon restaurant that will satisfy even the biggest eaters!

25:34

When I entered the shop that was tucked away on a street corner, I was surprised by many things!

20:15

Toyama udon restaurant is packed with people looking for offal stew udon even with heavy snowfall

01:47:11

3 very popular Toyama ramen restaurants

37:37

Close coverage of the curry restaurant run by the owner, who worked his way up from a part-time job.

39:00

A couple on the Japanese national team make ramen with a global perspective

43:34

72-year-old Japanese iron chef sleeps 5 hours a day

35:54

Bakumori salt tendon The order rush is amazing! Japanese Food

01:44:41

3 shops in Toyama with the best cost performance [Good taste, good quantity, and good price]

29:35

A restaurant in Toyama where you can enjoy a hearty seafood bowl made from yellowtail.

26:00

Curry udon préparé par un commerçant soucieux de créer quelque chose d'unique

46:20

Heaps of popular cutlet curry udon Store coverage Japanese food

31:33

Toyama) A pile of fried chicken the size of a fist came out and I was speechless!　Japanese Food

26:13

queue! ? You can afford it! Handling orders at full throttle - united employees [Menya Kunimaru]

36:13

[Even a single piece is delicious] Toyama's first brownie specialty store

34:28

[Hiroshima-style okonomiyaki in Toyama] Close look at the talented father Japanese Food Videos

28:52

A close look at the extremely popular tempura restaurant, which is overwhelmed with orders.

40:02

[Toyama Ramen] Close coverage of the popular Marunakaya Japanese Food

44:28

[Best cost performance] A very popular restaurant in Toyama that uses Hatcho miso from Nagoya

32:43

A huge set meal is cheap! Very popular Chinese restaurant in Toyama

30:59

Full of volume at Takaoka Station, Toyama Prefecture! A curry restaurant for everyone

28:31

Regulars rush to try the tonkatsu made by the master! Japanese food tonkatu