Hi, my name is Memoona but I go by Mona. I am a medical doctor, clinical researcher and scientist by profession and a cook (not a chef) by passion. I love my profession as a doctor but when I cook, I do not implement the culinary medicine philosophy into cooking because I want my valued viewers to enjoy the most authentic taste of the foods that has prevailed over decades. So, no compromise on the taste by curbing on the most delicious ingredients that are the hallmark of these traditional foods. The bottom line is you should not have to choose between healthy and tasty!
The amazingly delicious foods that we always enjoyed whether cooked by mom or grandmom are treasures worthy of prevailing in the forthcoming times just as they have in the past!
In addition, you will also find recipes of the food that has evolved over years, contemporary and healthy food but with the same concept of retaining the taste. After all, tasting is the most essential part of eating!
Let's cook together!