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KFC president, Wendy’s slides, Dutch Bros scores

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Sip Fresh founder Sharon Arthofer on building a simple yet innovative franchise

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Dave’s Hot Chicken, In-N-Out headquarters, Burger King remodels

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McDonald’s, tariffs, Patrick Doyle

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McDonald’s earnings, Chick-fil-A drink caddies, restaurant tech

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Chipotle’s winning ways, Yum’s new AI division, and restaurant growth in 2025

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The future of food & beverage: Transforming menus with data | Nation's Restaurant News

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Restaurant jobs, KFC struggles, Twin Peaks dispute

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Industry outlook, Yum update, Canlis changes

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Chili’s the hottest brand in America? Will pizza chains stop delivering? 2 editors debate

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Starbucks marketing, franchising growth, Chipotle-tariffs

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McDonald’s, Waffle House, seed oil

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Tariffs, Pizza Hut franchisee, Applebee’s layoffs

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Pizza Hut, menu price inflation, Starbucks union

52:33

Fogo de Chão CEO Barry McGowan on building one of America’s favorite chains

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2 editors debate America’s favorite restaurant chains, Mark Wahlberg’s burger brand, and more

55:04

New loyalty programs, Starbucks’ layoffs, Hot ‘n Now’s resurrection campaign

49:40

The Granola Bar cofounders on falling forward into growth

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Shake Shack’s big growth goals, Papa Johns’ course correction, Twin Peaks’ IPO

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The Sustainability Exchange

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Twin Peaks CEO Joe Hummel on taking your brand seriously

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Why M&A is picking up, McDonald's reworks big policy, KFC aims to transform

45:26

Handel’s CEO and CMO on being good stewards of a heritage brand

42:32

KFC’s new tenders brand, Darden’s impressive performance, PizzaExpress’s plans for the U.S.

41:49

Two early trends for 2025, Noodles & Co.’s struggles, and the potential in breakfast

53:49

Tom’s Watch Bar co-CEO Brooks Schaden on elevating the sports bar

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Taco Bell’s new beverage concept, Papa Johns turnaround plan, and Starbucks’ better benefits

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Taco Bell’s new beverage brand, Chi-Chi’s is back, more restaurants go bankrupt: 2 editors debate

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Trending restaurants, the rise of Dosa, Toast's partnership with Uber Eats and more

46:10

Vitality Bowls cofounder Tara Gilad on building a superfood franchise

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Chi-Chi’s resurrection, Pizza Hut’s drive thru, and a Top 500 preview

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Jersey Mike’s sale, McDonald’s struggles, Subway’s CEO change: 2 restaurant magazine editors debate

48:36

Subway’s CEO transition, catering’s potential, and consumer trends in 2025

08:25

How ‘legendary’ food and service have turned the Texas Roadhouse chain into a Brand Icon

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Texas Roadhouse CEO shares winning strategies that turned restaurant chain into massive success

05:44

Texas Roadhouse’s history shows dedication to ‘legendary’ culture, employees, and food

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CAVA’s massive success, Wonder’s acquisition of Grubhub, and some good news for full service

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Resilience and Reinvention: Key Trends Shaping the Restaurant Industry in 2024

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Is Your Restaurant’s Data Secure?

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How Crust Pizza Co.’s CEO is positioning the franchise for major growth

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858 x CREATE Tech Showcase

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Some fun ideas for your next marketing campaign, courtesy Wayback Burgers

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The election’s impact on the restaurant industry and a recap of third quarter earnings

09:44

Cajun Steamer Discusses their Authentic Louisiana Flavor, Growth Plans & Commitment to Quality

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Maximizing Impact: El Pollo Loco's VP of Marketing discusses their Influencer Marketing Strategies

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Walk-On’s Sports Bistreaux CEO Discusses Their Recipe for Success

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Building Customer Loyalty at City Barbecue: Strategies that Work

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Unlocking IHOP's Success: The Power of Influencer Marketing

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Chipotle’s global plans, Chili’s shocking success, and the founder of a surging BBQ chain

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Digital natives are redefining the restaurant experience

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New tools to help emerging restaurants manage labor challenges

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How The Coca-Cola Company helps emerging restaurant brands grow

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The secret to Jeni’s renowned menu R&D

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Fogo de Chao’s CEO Barry McGowan on No Kid Hungry's CEO Pledge to End Summer Hunger

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Tropical Smoothie Café CEO Charles Watson explains No Kid Hungry’s CEO Pledge

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Dutch Bros Coffee CEO, President and Board Member Christine Barone on No Kid Hungry's CEO Pledge

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Why Olo CEO Noah Glass is participating in No Kid Hungry's CEO pledge

46:29

McDonald’s E. coli outbreak, Starbucks’ performance woes, and Mo’Bettahs acquisition

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Raising Cane’s big goal, Texas Roadhouse’s culture, and third-party delivery performance

05:23

Restaurants learn how to tackle menu prices & guest traffic, plus Chipotle invests in another chain