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์ˆŸ๊ฐ€๋ฝ์ “๊ฐ€๋ฝspoon chopstick @UCR893DhNRYc9-8EutMB2pyw@youtube.com

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07:55
์†Œ๋ฆฌ๋กœ ๋ณด๋Š” ์˜ค์ผ์žฅ #1 ์˜ค์ฒœ์‹œ์žฅ (5,10ๆ—ฅ)
04:58
ํšŒ์ •์‹์— ํšŒ + ์กฐ๊ฐœํƒ• + ๋ณต์–ด๊ป์งˆ ์Šค๋ชจ๋…ธ + ์ƒˆ์šฐํŠ€๊น€ + ๋งค์šดํƒ• + ๊ฐ„์žฅ๊ฒŒ์žฅ + ์ฝ˜์น˜์ฆˆ... ๋‚˜์˜ค๋Š” ๊ฐ€์„ฑ๋น„ ๋ํŒ ์™• ์„ฑ์ง„ํšŸ์ง‘
06:14
๋งŒ์›์— ์ž์—ฐ์‚ฐ ํšŒ ์–‘๋ณด๊ณ  ๋†€๋ผ๋Š” ์ˆ˜์‚ฐ๋ฌผ ์ฒœ๊ตญ ์ฃฝ๋„์‹œ์žฅ Jukdo Market, which sells a lot of raw fish.
04:26
๋ฐ”์‹น๋ฐ”์‹น ๋ณ„๊ฐ์ž ๋งŒ๋“ค๊ธฐ Fried potato chips shaped like a star.
04:40
์ƒˆํฌํ•ญ ๋ฌผํšŒ - ๋ฐฑ์ข…์›์˜ ์‚ผ๋Œ€์ฒœ์™•์— ์ถœ์—ฐํ•œ ์ „ํ†ต ๋ฌผํšŸ์ง‘
02:15
๊ต๋ฆฌ ๊น€๋ฐฅ - 50๋…„ ์ „ํ†ต ์ƒํ™œ์˜ ๋‹ฌ์ธ, ์‚ผ๋Œ€์ฒœ์™•, ๋ง›์žˆ๋Š” ๋…€์„๋“ค ๋“ฑ Gimbap with 50 years of history.
05:26
40๋…„ ์ „ํ†ต ์ƒ ์•„๊ตฌํƒ• - ํŒŒ ์ด์™ธ ๋‹ค๋ฅธ ๋ถ€์žฌ๋ฃŒ ์—†๋Š” ์•„๊ตฌ์˜ ๊นŠ์€ ๋ง›. 40 years old monkfish restaurant. the true taste of monkfish
03:41
์ถ”์–ดํƒ• - ๋น„ ์˜ค๋Š” ๋‚  ๋„์‹ฌ์† ํ™ฉํ† ๋ฐฉ์—์„œ ๋œจ๋ˆํ•œ ํ•œ ๋š๋ฐฐ๊ธฐ ์ถ”์–ดํƒ• & ์ˆœ๋‘๋ถ€์ฐŒ๊ฐœ
04:45
๊ตด๊ตญ๋ฐฅ ํ•œ ๋š๋ฐฐ๊ธฐ? ์ถ”์šด๋‚ ์”จ์— ๋œจ๋ˆํ•œ ๊ตด๊ตญ๋ฐฅ ํ•œ๊ทธ๋ฆ‡ ๋จน๊ธฐ A bowl of hot oyster rice soup is the best in cold winter weather.
06:29
๊ฒฝ์ฃผ ๋ช…๋™ ์ซ„๋ฉด - ์ถ”์šด ๋‚ ์”จ์— ๋”ฐ๋œปํ•œ ๊ตญ๋ฌผ + ์ซ„๋ฉด Soup that comes to mind in cold winter
04:37
๊ณผ๋ฉ”๊ธฐ #3 - ๋ง›์žˆ๋‹ค๋Š” ์†Œ๋ฌธ ๋“ฃ๊ณ  ์ฐพ์•„๊ฐ„ ๊ณผ๋ฉ”๊ธฐ ์งํŒ์žฅ visit a store that sells delicious gwamegi
04:34
์†Œ๊ณ ๊ธฐ๊ตญ๋ฐฅ - ์‹œ๋ฒ ๋ฆฌ์•„ ํ•œํŒŒ๋กœ ์Œ€์Œ€ํ• ๋• ๋œจ๋ˆํ•œ ๊ตญ๋ฐฅ ํ•œ ๊ทธ๋ฆ‡. ํ•œ์šฐ์†Œ๊ณ ๊ธฐ๊ตญ๋ฐฅ Eating a bowl of hot rice soup in very cold weather due
01:28
์ฐœ๊ธฐ ์—†์ด 1๋ถ„๋งŒ์— ํ˜ธ๋นต (?) ์ฐ๋นต (?) ์ช„ ๋จน๊ธฐ without steam heating. Steam steamed buns in 1 minute
01:00
์ผ์š”์ผ ์ €๋… ๊ฐ„์‹์€ ํ•ซ๋„๊ทธ - ๋ช…๋Ÿ‰ํ•ซ๋„๊ทธ ์น˜ํ‚จํญํƒ„ ์„ธํŠธ Eat a hot dog for Sunday night snack
03:36
์ž๋ฐ˜ ๊ณ ๋“ฑ์–ด - ์žฌ๋ž˜์‹œ์žฅ์— ๊ณจ๋ฑ…์ด ์‚ฌ๋Ÿฌ ๊ฐ”๋‹ค ๊ณ ๋“ฑ์–ด๋ฅผ ๊ตฌ์ž…ํ•˜๊ฒŒ ๋œ ์‚ฌ์—ฐ. Spiced mackerel purchased at a traditional market
06:21
๊ตฌ๋ฃกํฌ ๊ณผ๋ฉ”๊ธฐ ๊ตฌ๋ฃกํฌ์— ์ง์ ‘๊ฐ€ ๊ตฌ์ž…ํ•˜๊ธฐ. ๊ตฌ๋ฃกํฌํ•ญ ์ƒ์„คํŒ๋งค์žฅ Guamegi that dries saury in the sea breeze. purchase at Guryongpo
08:41
์ถ”์–ดํƒ• - ๋…ผ์— ํ†ต๋ฐœ ๋†“์•„ ๋ฏธ๊พธ๋ผ์ง€ ์žก์•„ ์ฒ˜๊ฐ€์ง‘ ๊ฐ€์„œ ์ถ”์–ดํƒ• ๋“์—ฌ ๋จน๊ธฐ He catches loach himself and makes chueotang.
00:31
๊ณ ๋“ฑ์–ด๋ฅผ ์‚ฌ๋Ÿฌ๊ฐ„๊ฒŒ ์•„๋‹Œ๋ฐ... ์†์—๋Š” ์ด๋ฏธ ๊ณ ๋“ฑ์–ด๊ฐ€...
01:00
์žฌ๋ž˜์‹œ์žฅ ์†๋‹˜๊ณผ ์ƒ์„ ๊ฐ€๊ฒŒ ์‚ฌ์žฅ๋‹˜๊ณผ์˜ ์‹ธ์›€(?)๊ฐ™์€ ๊ฒฝ์ƒ๋„์‹ ํฅ์ • The bargaining between the customer and the president fish shop.
03:33
๊ณผ๋ฉ”๊ธฐ๋•์žฅ์—์„œ ๋ฐ”๋‹ท๋ฐ”๋žŒ์— ์ž˜ ๋งˆ๋ฅธ ๊ฝ์น˜๊ณผ๋ฉ”๊ธฐ ์ง์ ‘ ๊ตฌ์ž…ํ•ด ๊ณผ๋ฉ”๊ธฐ ๋จน๋ฐฉ ๋ฐ˜์ฐฌ์—†์„ ๋• ๋ฐฅ๋„๋‘‘ sea breeze dried herring eating show
07:23
ํ† ์š”์ผ ๋ฐค 12์‹œ ํ•ด์žฅ๊ตญ ํ•œ ๊ทธ๋ฆ‡ ๋จน์œผ๋ฉฐ ์ˆŸ๊ฐ€๋ฝ ์ “๊ฐ€๋ฝ ์ผ์ƒ ๋Œ€ํ™” Talk to the couple over a late-night snack on Saturday night
07:30
๊ธˆ์š”์ผ ๋ฐค 12์‹œ ๊ฒŒ์ž„ ์ค‘ ์ง„๋ผ๋ฉด ํ™ˆ๋Ÿฐ๋ณผ ๋ฆฌ์–ผ๋ž์Šคํ„ฐ ๋จน๋ฐฉ asmr
06:35
Son Heung-min's Shin Ramyun, Yusanseul's Supercon Ice Cream, Pepsi Cola Eating ์†ํฅ๋ฏผ ์‹ ๋ผ๋ฉด ์œ ์‚ฐ์Šฌ ์Šˆํผ์ฝ˜ ์ฝœ๋ผ ๋จน๋ฐฉ