At CertiStar, we are on a mission to protect and to improve the safety and dining experience of men, women and children vulnerable to food allergens.
CertiStar provides education and certification to food service corporations, locations and service staff in order to accomplish the goal of safely servicing customers with food allergies. CertiStar assesses the current policies, procedures and menu items, makes recommendations, provides materials and provides customized training to the restaurant. This combination gives guests the best chance of a safe and secure dining experience.