Welcome to D.A.M. Thatâs Good!
Whether youâre an accomplished cook or just beginning to nurture your appetite for cooking and baking, if you like to have fun while learning and getting a little silly, this is the place for you!
Each week weâll explore a different recipe together; some old, some new, but all with techniques, tricks and tips that promise success over and above that weekâs dish. Cooking of any kind is so much more fulfilling when you connect with your food, allowing intuition to guide your way with total trustâŚeven if the dish comes out perfectly imperfect!
So I challenge you to âRead it and leave itâ each week; use your five senses to feel your way through each recipe. Itâs then and only then when what youâve made holds a little bit of you, that secret ingredient that gets passed on in othersâ memories.