00:31
Extreme heat could make it too hot to work for 60% of US workers by 2050
00:22
Almost 20 of Brits and Americans eager to try cell based meat when it’s available
00:31
Israel pledges to cut 85% of its carbon emissions by 2050
00:24
France adopts climate law that reduces meat on school menus
02:01
How To Get Hired In The Vegan Industry
00:31
Glebe Farm claims PureOaty has the lowest carbon footprint of all UK oat milks
00:31
Politicians call for a global green deal to battle climate change
00:30
A quarter-pound of beef per day equivalent to 10 return flights from London to Rome
00:30
Landmark report proposes plans for a fully plant-based food system in the UK
00:27
North America recorded the hottest June ever🔥
00:26
Europeans consider climate change the most serious global problem
00:24
Scotland Climate Assembly urges government support move away from meat and diary farming
00:21
A quarter of Brits want to make lunch vegan, consuming less meat since Covid-19
00:28
THIS secures UK’s highest Series A investment for a plant-based meat brand
00:30
UK food and drink packaging to have ‘eco-scores’ traffic light system
00:24
UN urged to add Zero Animal Exploitation as the 18th Sustainable Development Goal
00:28
Oatly speaks out about accusations of hypocrisy following its PureOaty lawsuit
00:24
Vegan Trademark holders win big at Free From Food Awards 2021
00:24
UK government failing to keep up with climate change impacts
00:22
Meatless Farm opens new production facility in the Netherlands
00:28
Plant-centred diets more effective than low-fat for heart disease
00:23
Vegans less likely to get severe Covid-19 than meat eaters, finds study
02:06
Fiji Willetts | TVR Interviews
04:23
Matt Homewood | TVR Interviews | Why are supermarkets throwing out good food?
01:31
Alex Felipelli | Founder Of Veggly | TVR Interviews
03:25
Christine Elise McCarthy | TVR Interviews
01:40
George Bloor | Free4DairyFree | TVR Interviews
03:14
Henrik Lund | Naturli Foods | TVR Interviews
01:20
Jordi Casamitjana | TVR Interviews
01:34
VEVOLUTION | TVR Interviews
01:40
Interview With Milk Future Founder Amber Ward | TVR Interviews
01:07
The Rise Of The Vegan Market
10:04
COVID-19 and its impact on the growth of small vegan businesses
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The Vegan review is the ultimate digital platform for impartial and unbiased plant-based and vegan news.
We create unique, informative and factual content for vegans, the plant-based community, and the vegan-curious concerning animal welfare, ethical consumerism, sustainability, and the wider vegan and plant-based movement.
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