Welcoem to posts!!
in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
I'm thrilled to participate in this year's #freezedriedfebruary collaboration hosted by @TheInquisitiveFarmwife . My video goes live tomorrow, but in the meantime, check out this video to get the details about the collab and how you can win a FREE HARVEST RIGHT FREEZE DRYER! @harvestright
Plus, be sure to watch what all the other amazing creators are publishing to inspire you along your freeze drying adventures.
All Participating Channels:
The Inquisitive Farmwife - / @theinquisitivefarmwife
Big Valley Living - / @bigvalleyliving
The Purposeful Pantry - / @thepurposefulpantry
Mama Baird's - / @mamabairds
Grow and Preserve - / @growandpreserve
The Provident Prepper - / @theprovidentprepper
Sage and Stone Homestead - / @sageandstonehomestead
The Home in Homestead - / @thehomeinhomestead
Freeze Dry Society - / @diyfreezedry
Rowes Rising - / @rowesrising
Bucket List Homestead - / @bucketlisthomestead
Boots and Bounty Homestead - / @bootsandbountyhomestead
Linda's Pantry - / @lindaspantry
Tiny Shed Life - / @tinyshedlife
Plow and Pantry - / @plowandpantryhomestead
Fermented Homestead - / @fermentedhomestead
Food Prep Guide - / @foodprepguide
Minimalist Home Living - / @minimalisthomeliving
Rogue Preparedness - / @roguepreparedness
2LeeLou Creates - / @2leeloucreates
Sophos Survival - / @sophossurvival
Keeping it Reil w' Marilyn & Steve - / @keepingitrielwithmarilynsteve
Nightfall Homestead - / @nightfallhomestead
Two Guys and a Cooler - / @2guysandacooler
Pike Creek Farm - / @pikecreekfarm
Gooseberry Bridge Farm - / @gooseberrybridgefarm
Michelle's Large Family Living - / @michelleslargefamilyliving
Freeze Dried Business - / @freezedriedbusiness
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It's Wednesday, and that means a new blog is up! I'm sharing how to convert any yeast bread recipe to sourdough. Any bread made with commercial yeast can be adapted to wild yeast bread. This simple conversion will allow you to start or advance your sourdough journey while still enjoying your favorite yeast recipes.
Head over to the blog to get the instructions: moonandmagnolia.com/2024/10/16/how-to-convert-any-…
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Hi, everyone! A new sourdough recipe is on the blog: SOURDOUGH BREAD BOWLS!
These bread bowls use a regular no-knead recipe. But since I assume most folks don't have 8 Dutch ovens, I recommend an open bake. This is where you bake the bread on a baking sheet, uncovered.
Open baking sourdough works best with steam. I fill my cast iron skillet with water and put it on the bottom rack of the oven. Then, I preheat the oven to 450° F.
Though the results are not identical to baking in a cast iron Dutch oven, they are still great. You’ll have a lovely oven spring and a crusty golden brown exterior to enjoy!
Grab the printable recipe and instructions here: moonandmagnolia.com/2024/10/02/homemade-sourdough-…
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Hey everyone! Here is the free fall kitchen essentials checklist. I mentioned it in yesterday's video, and it's up and ready to download. Click here to grab it: moonandmagnolia.ck.page/f270989e8d
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Hi everyone! We are in Tropical Storm Debby's path, and our area is under a severe weather warning, including potential historic flooding.
Though I plan on having all of my videos and blogs out on time, if we have a power outage, they might be delayed. Just a heads up. If that's the case, I'll have everything published as soon as possible. Fingers crossed it isn't an issue!
If you are also in Debby's path, stay safe and dry!
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The sourdough chocolate chip skillet cookie recipe is headed to the blog this week! Don't miss it or any other recipe. Join the email list to get all of my recipes in your inbox! Sign up here: moonandmagnolia.ck.page/6b363e6987
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NEW SOURDOUGH RECIPE! Sourdough fried green tomatoes are my all-time favorite summer food. Learn how to make them on the blog: moonandmagnolia.com/2024/07/17/sourdough-fried-gre…
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Happy Saturday. Watermelon season is among us! My child and I cannot stop eating this dehydrated watermelon. It's a great way to enjoy a healthy snack and preserve summer watermelons for later use. Check it out on the blog: moonandmagnolia.com/2024/07/12/how-to-dehydrate-wa…
🍉❤️
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Hey there! Here is the sourdough peach cobbler recipe. It's one of my favorite summer treats! Get the printable recipe here: moonandmagnolia.com/2024/06/12/sourdough-peach-cob…
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Coming to the blog tomorrow. This recipe works great with home-canned peaches (which I shared in this week's vlog). I'll post the link here tomorrow!
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Teaching heirloom skills and reclaiming simplicity in a modern home. Passionate about scratch cooking, crafting perfect sourdough, and preserving food. Join me for a slice of homestead life, where I share tips, recipes, and inspiration for a cozy, self-sufficient lifestyle that anyone can attain—no matter who you are, where you live, or what you do.
See all moon + magnolia offerings at moonandmagnolia.com/