Welcome to GhichuwaTV, a world where food becomes poetry, and every recipe is a melody that sings to your senses. Here, we don’t just cook—we create. We stir, we chop, we blend, and we savor the magic that unfolds in every dish. At GhichuwaTV, the kitchen is our playground, and ingredients are our toys, ready to be mixed, mashed, and melded into delicious creations that celebrate life, culture, and the sheer joy of eating.
Our name, "Ghichuwa," carries a playful essence that captures the spirit of our channel. In Nepali, "Ghichuwa" hints at something sticky, gooey, and delightfully messy—the kind of mess that happens when you’re cooking with love, without fear of spills or splatters. It’s about embracing the chaos of the kitchen, the joy of experimentation, and the thrill of discovering new flavors. At GhichuwaTV, we believe that the best recipes are born from a little bit of mess and a lot of heart.