Corfu’s Legendary Butter & Honey – A 60-Year Tradition!
Savory Canonoli Surprise in Valletta Malta
Fresh Fish and Raki Cheers in Kusadasi, Turkey #foodietravel
Mykonos' 300 Year Old Bakery- A Taste of History
This Alaskan Crab Risotto is Next-Level 🦀🧑🍳👌
Secret Feast in Dubrovnik! Traditional Lamb Cooked Under the Bell 🔥🇭🇷
Monaco’s Sweet Secret – Chestnut Cream Cake Delight!
Barcelona Flavors: Chef Yves' Romesco & Cod Dish
Exploring Exotic Fish at Ceuta Spain's Vibrant Market - ZitaEatstheWorld
Fried Pizza Adventure in the Secret Streets of Naples - ZitaEatstheWorld
What's a Dampfnudel? Discovering this Treat in Regensburg - ZitaEatstheWorld
Cooking with Seal Oil in Kodiak, Alaska - ZitaEatstheWorld
Swedish Salmon Love in Stockholm's Old Town - ZitaEatstheWorld
Snow Crabs in Sydney, Nova Scotia - ZitaEatstheWorld
Would You Try This Reindeer Burger in Alaska?
Chef Ari Ruoho, Helsinki - ZitaEatstheWorld
Foraging for Greens near Homer, Alaska - ZitaEatstheWorld
Bite into Anchorage's Best Reindeer Hotdog- ZitaEatstheWorld
"Wurst" Adventure in Rostock, Germany - ZitaEatstheWorld
Catching a monster Ling Cod in Ketchikan, Alaska
Epic Pork and Squid Combo in Victoria, BC - ZitaEatstheWorld
Haunted Dining? Five Fish at Halifax's Spooky Spot
Rhodes: It's All Greek and Delicious! _ ZItaEatstheWorld
For the Love of Chocolate at Tallinn, Estonia's Hidden Gem - ZitaEatstheWorld
Lucca's Best Bites- Sangiovese & Tagliatelle -ZitaEatstheWorld
Athens Sweetest Secret- ZItaEatstheWorld
Budapest's Best Langos- Cheesy and Garlicky Treat - ZitaEatstheWorld
Are These the Best Popovers in America? 🥐✨ Bar Harbor’s Famous Treat!
Copenhagen's Tastiest Sandwich - Smorrebrod
St Tropez, Best Beer Pub- Hidden Gem - ZitaEatstheWorld
Pizza Perfection in Rome- ZitaEatstheWorld
Quebec City’s Best: Indulging at Le Saint-Amour
Vienna's Schnitzel Sensation at Lugeck
Seattle's Seafood Gem-Taylor Oyster Bar
Cicchetti Delights in Venice, Italy with Contessa Enrica Rocca
A gem of a brewpub in Prague- Vinohradsky Pivovar
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About
"Welcome to Zita Eats the World!
On this channel, I invite you to join me as we explore the world one delicious dish at a time.
With a background in hosting food and travel TV shows, I've been fortunate to experience diverse cuisines, savor exotic flavors, and immerse myself in the stories behind each bite. Now, I'm excited to share these culinary adventures with you.
Join me on this delicious expedition and let's eat our way around the world together. Buckle up, foodies, because Zita Eats the World is your passport to a world of culinary delights!"
Don't forget to hit that subscribe button, so you never miss a bite of our flavorful adventures.
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