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Video id : wA9UibmYOS8
ImmersiveAmbientModecolor: #c0ae9b (color 2)
Video Format : (720p) openh264 ( https://github.com/cisco/openh264) mp4a.40.2 | 44100Hz
Audio Format: 140 ( High )
PokeEncryptID: 3d4616c1ae7162c4d07cfe9973711fb4242794c02c9c0ae52a493fc70734c546434d525a57ff31e419c5271a4362feb0
Proxy : cal1.iv.ggtyler.dev - refresh the page to change the proxy location
Date : 1735339837631 - unknown on Apple WebKit
Mystery text : d0E5VWlibVlPUzggaSAgbG92ICB1IGNhbDEuaXYuZ2d0eWxlci5kZXY=
143 : true
17,200 Views • Jun 21, 2024 • Click to toggle off description
This dough has a hydration level of 73%, with 20% whole wheat flour. I also added 30% cooked oats to it. The result was a lovely open crumb.
Metadata And Engagement

Views : 17,200
Genre: Howto & Style
License: Standard YouTube License
Uploaded At Jun 21, 2024 ^^


warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.99 (1/399 LTDR)

99.75% of the users lieked the video!!
0.25% of the users dislieked the video!!
User score: 99.63- Masterpiece Video

RYD date created : 2024-07-05T22:40:08.691019Z
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Nyo connections found on the description ;_; report an issue lol

2 Comments

Top Comments of this video!! :3

@АнтонинаКравченко-в9я

6 months ago

Зачем это видео выклвдывать, если жаль рецепта???

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