Spicy Noodles Peanuts Tadka Recipe

Ingredients list

1 Cup Boiled Noodles (as per required)
2 Tablespoon Mustard Oil
1 Tablespoon Chopped Garlic
1-2 Chopped Green Chilli
1-2 Tablespoon Peanuts
1 Tablespoon Garam Masala
1 Tablespoon Maggie Masala
1 Tablespoon Oregano
1 Tablespoon Chilly Flakes
1 Tablespoon Red chilly Powder (As Per taste)
Half tablespoon Soya Sauce
1-2 Tablespoon Tomato Sauce
1 Tablespoon Schezwan Sauce
Fresh Corriander Leaves Chopped Or chopped mint leaves

Method of Preparation

Step1: Take wok on heat and add mustard oil and add chopped garlic, green chilli, raw peanuts and mix well and cook for 1-2 minutes in slow flame and keep aside.
Step 2: Then take pastel and add all these ingredients and grind well and keep aside.
Step 3:Then take wok and put 1 Cup water and add salt and put noodles for boiling for 2-4 minutes and strain the left water inside and keep aside.

Step 4: Then take wok and add previous grinded masala and add garam masala, Maggie masala, oregano, chilly flakes, red chilli powder and mix well and add soya sauce, tomato sauce and mix well for 1-2 minutes in slow flame then add boiled noodles and again cook for 1-3 minutes and tasty recipe is ready for taste.

If u like this type of easy recipe then share this recipe with your family and friends and subscribe to my youtube channel and follow my Instagram page Andaj Rasoi.

#indiafood #chatpatafood #yo7utubeshorts #share #foodblogger #andaj #food #vegetarian .
.
.