#jamilamusayeva #etiquette #azerbaijan #lunch #azerbaijanifood

Azerbaijani Lunch Etiquette: traditional Azerbaijani food and how to eat it: In this video, I will show some of the most traditional Azerbaijani dishes that we serve for all kinds of occasions, such as the "king" of our cuisine - "plov"(rice with meat) and our beloved "dolma"(stuffed grape leaves). I will show you how to eat it the formal way as well as informal, or our traditional way. I will also share my favorite childhood snack that my dad prepared for me as a kid called "durmek."

One of the most commonly asked questions is how I maintain my diet and I always respond that I mostly eat Azerbaijani homemade food, which is always prepared from scratch using fresh products from the local markets. In Azerbaijan, we are lucky to have fresh, organic food that is widely available and affordable for everyone. If you are ever in Azerbaijan, try our cucumbers and tomatoes. They are the best you will ever have!

If I had to name top reasons to visit Azerbaijan, food would definitely be one of them!

If you are ever in Baku, stop by Gala Divari, a cozy family-style restaurant located in Icheri Sheher, Old Town, with a very friendly staff to enjoy traditional Azerbaijani food.

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