Crispy Potato Puffs - Easy Vegan Recipe
Perfect Party Recipe, you have to try it. They are fancy yet simple.
Boiled potatoes are mixed with spices followed by adding it to the pastry sheet. They are quick to assemble and can be done in a jiffy. You can always use the stuff you have at hand and use other vegetables too.

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🌿Ingredients🌿
Potato - 485g
Green Peas - 65g
Garlic - 4 cloves
Chili - 1
Salt(optional) - 1 tsp
Red Chili Powder - half tsp
Mango Powder - half tsp
Coriander Powder - 1 tsp
Cumin Powder - Half tsp
Garam Masala - half tsp
Cilantro
Sesame Seeds as needed
Pastry Sheet as needed

🌿Steps🌿
Preparing the Stuffing
👉🏾Mash boil potatoes and add cooked green peas, chopped garlic, finely chopped coriander, chili, salt and spices. Mix well
👉🏾Slice the pastry sheet
👉🏾Add the potato mix and fold them
👉🏾Brush the puffs with plant based milk and add sesame seeds on top of it
👉🏾Bake it for 15 mins over 230 C in a preheated oven

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