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111,401 Views • Oct 23, 2024 • Click to toggle off description
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While making a video about cheese, I found out about a secret ingredient that shows up in almost all my favorite foods. While it's generally not used for flavoring, the potent pigment of annatto makes it one of the most popular natural colorants around.
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Genre: Education
Uploaded At Oct 23, 2024 ^^
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RYD date created : 2024-11-22T07:11:55.059606Z
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85 Comments
Top Comments of this video!! :3
The indigenous people of Puerto Rico, the Taínos, used annatto (achiote in Spanish) to paint their faces and body. They also used the seeds in the preparation of foods. We still use it mainly to make "aceite de achiote" (annatto oil) that we use to give our foods some color and a bit of flavor.
98 |
Hahah anatto is urucum in portuguese and brazilians have it at their kitchens commonly to give nice color to plane food like chicken
5 |
In the Philippines we call it Atsuete, we use it to dye our peanut curry (kare-kare) into a more redder hue. Doesn't add any taste into the dish but it does make food more appetising
18 |
It’s called atsuete in the Philippines. 🇵🇭 It is common to use it in culinar
3 |
In Germany we use carrot or beetroot extract for that (in foods).
77 |
Annato is used in a filipino street food called Kwek Kwek and it helps turn the batter orange.
4 |
Yeah, Food Babe did a thing where she was upset that the cheese at Taco Bell used annatto, and “what if you’re allergic to annatto how are you supposed to know?” and I was like… BECAUSE IT’S YELLOW. Anyone with an annatto allergy is acutely aware that yellow cheese has annatto in it. It kind of drove me nuts.
20 |
I figured it would be sugar. Sugar is in everything except black coffee at McDonald's.
3 |
This is wild, because when I would make cheese I'd notice the colour was never vibrant enough. I told my friend it is from the annatto and we all went on an annatto hunt lol
We were nerds
81 |
I instantly grabbed my chips bag to see if it had annatto In it (it did)
3 |
Better than carmine made of insect juices!
3 |
I prefer Red40 dye
4 |
Brasilan native people also used it to paint their bodies, it's called urucum.
18 |
The human body is roughly 60% water. The other 40% is annatto.
4 |
I thought most red food dye (at least the natural kind) was made of those tiny bugs.
A fact that ive learned to live with
3 |
Is this an easy to find ingredient? Would love to try using it in some dishes that require food dye (eg char siu) and would like to replace with something more natural
2 |
Paprika extract is also used this way.
1 |
When i was a kid we used it on our cheek as a blush 😂
2 |
The camera stabilization is killing me 😭
2 |
@pabloa..
4 weeks ago
Annatto is commonly used as a food dye in Brazil. It's inexpensive and, unlike paprika and tomato extract, for example, it has a very neutral taste. Powdered annatto seeds are used in a wide variety of dishes. Oh, Brazilian indigenous peoples continue to use it as body paint in different parts of the country to this day.
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