Had this awesome Mizo smoked pork with rice Abe alu chop. Ordered from the best Mizo kitchen.

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Love stories about food? Love learning about food? You’ve come to the right place!

At The.Garlik.Shots, we focus on documenting Odia cuisine. We bring to you authentic and traditional recipes that have been followed in Odia households and temple kitchens for ages. And what can be better than food that comes with stories?

So, I will be sharing stories from my childhood of living in Odisha that revolves around food.

This channel has been created with a dream to spread the joy of Odia cuisine and to explore the lesser-known culinary gems from the state of stunning landscape, temples, music, art and dance forms. Hope you enjoy it!

The.Garlik.Shots is curated with love by Ranjeeta Lenka. All content on this site (including text, photos, videos, and artwork) is copyrighted to The.Garlik.Shots.

Follow our youtube channel here.
   / @thegarlikshots3051  

Follow our website for elaborated recipes and food stories.
thegarlikshots.wixsite.com/thegarlikshots

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www.facebook.com/TheGarlikShots-101037548420977

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www.instagram.com/the.garlik.shots/?hl=en

Are you ready for the first round of shots? Cheers!