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12,461 Views โข Mar 6, 2023 โข Click to toggle off description
BEER CHEESE IRISH NACHOS!!๐ป๐ง๐ฎ๐ช๐
๐งOn medium low heat melt a 8 oz block of cream cheese, 16 oz shredded cheddar cheese (I used the tillamook kind), 1 tbsp mustard, 1/2 bottle of Irish beer (I used Great Lakes Irish Conway), salt and pepper.
๐ปJust keep stirring until itโs all melted and gooey!
๐Drizzle on top of waffle fries.
๐ฅAdd bacon, sour cream, and chives or green onions.
Enjoy!!
Happy St Patrickโs Day!! ๐๐๐
#stpatricksday๐ #stpatricksdayfood #stpatricksdayrecipes #springrecipes #homemaking #homemaker #irishnachos #appetizers
Views : 12,461
Genre: Howto & Style
Uploaded At Mar 6, 2023 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.972 (5/719 LTDR)
99.31% of the users lieked the video!!
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User score: 98.97- Masterpiece Video
RYD date created : 2023-05-03T04:21:27.183113Z
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9 Comments
Top Comments of this video!! :3
Looks delicious. ๐คค
3 |
Yum!!!
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OMG ๐ฒ I love this! I really have to dry this. Looks so yummy ๐
1 |
Yummy ๐
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Yes I do have to try this! ๐คค
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Did yโall know alcohol doesnโt cook out of food as fast as they previously thought?
If you feed your kids alcohol infused foods make sure you cook it long enough. I recently made a smoked jack meat loaf. The glaze had 1/4 cup of whisky in it. I only smoked the glaze for 1 hour (it was yummy) but holy cow the alcohol was still there. I searched and found that I would have needed to cook it for 3-5 hours to cook MOST of the alcohol out of it. Thankfully I tried it before I gave it to my little kids.
Just spreading the word.
5 |
@angelacimmino1102
1 year ago
What a fun and easy recipe. Yum!
3 |