खमंग खुसखुशीत कोबीच्या वड्या | Kobi Vadi Recipe | Kobichya Vadya | Kobi vadichi recipe | Patta Gobi ke Pakode | Kiti Kitchen



कोबीची भाजी रेसिपी मराठी| Kobichi suki Bhaji |kobi chi bhaji | मराठी कृती |Kiti Kitchen

About this video -

Kobichi Bhaji is a vegetarian dish from the Indian subcontinent made with different variations with potatoes (aloo), cauliflower and Indian spices.It is popular in Indian  cuisines.as well as kobi vadi is also very famous n tasty dish.
It is made by grating cabbage n add some chana dal flour+ for crispyness rice flour is used.
For this required less ingredients n masala.
We can store it for 2to3 days. It's perfect tea time snacks, tiffin n as a dide dish we can serve it.
We always make cabbage bhaji but for the change try this recipe, everyone surely like it.
Watch full video for tips ,if u like this video like, comment ,share n subscribe to Kiti Kitchen marathi recipe
Thank you 🙏 🙏 😊 😊


साहित्य / Ingredients
किसलेला कोबी / Cabbage - 300gm
• चणाडाळ पीठ / Besan flour - 1 Cup
• तांदळाचे पीठ / Rice flour -1 /4Cup
• हिरव्या मिरच्या / Green chilli
• लसूण पाकळ्या / Garlic Partals - 13-15
• जिरे / Cumin seeds - 1/4 tSpoon
• पांढरे तीळ / White sesame - 2 Spoon
• तिखट / Red chilli Powder - ½ tSpoon
• हळद / Turmeric powder - ¼ Spoon
• मीठ Salt
• तेल oil -


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In this video:
Kobichya Vadya
Kobichya Vadya in Marathi
Kobichi Vadi in Marathi
Kobichi Vadi Recipe
Cabbage Vadi
Kobi Vadi Recipe
कोबीच्या वड्या
कोबी वडी
कोबीची वडी
कोबीच्या खमंग खुसखुशीत वड्या
Patta gobhi pakoda
kobichi vadi recipe in marathi
gobi ke pakode
kothinbir Vadi
alu vadi
kobi vadichi recipe
Cabbage manchurian recipe
Cabbage recipe
कोबीची वडी रेसीपी
पौष्टिक कोबीच्या वड्या
kobichya vadya
cabbage recipe
Kobichivadi
Kobivadi
खुसखुशीत कोबीच्या वड्या
Kobichya Vadya Patta Gobi ke Pakode



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