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143 : true
0 Views • May 3, 2024 • Click to toggle off description
110g margarine or butter
55g caster sugar (you can use granulated instead)
150g self raising flour
Half a teaspoon of vanilla extract
Strawberry jam
Method
1. Cream 110g margarine and 55g sugar
2. Sieve in self raising flour
3. Add half a teaspoon of vanilla extract
4. Stir with wooden spoon
5. Use hands to make a dough
6. Roll out on floured surface to around 1 cm thickness
7. Use cutter of choice and cut out rounds
8. Use thumb or half a teaspoon measuring spoon to make a deep indent in the middle
9. Bake for around 20 minutes at 180C (fan) until golden around the edges
10. Add jam to the centre of each
#cookies #jam #biscuits
Views : 0
Genre: Education
License: Standard YouTube License
Uploaded At May 3, 2024 ^^
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RYD date created : 2025-02-04T19:28:21.3776025Z
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