PokeVideoPlayer v23.9-app.js-020924_
0143ab93_videojs8_1563605 licensed under gpl3-or-later
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Genre: Nonprofits & Activism
Uploaded At Aug 7, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/16 LTDR)
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User score: 100.00- Masterpiece Video
RYD date created : 2024-08-07T18:02:56.024301Z
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INGREDIENTS (SERVES 4)
Salad:
5 ounces arugula or mixed greens 2 cups sliced peaches ⅓ cup pumpkin seeds ⅓ cup golden raisins ⅓ cup feta cheese ½ cup quinoa (plus 1 cup water) ½ shallot, diced (optional)
Vinaigrette:
2 tbsp olive oil 3 tbsp lemon juice, freshly squeezed 2 tbsp raspberry (or other fruit) jam Pinch salt
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@CommunityServings
3 months ago
PREPARATION
In a medium pot, bring ½ cup quinoa and 1 cup water to a boil. Reduce heat to low and cover with a lid. Simmer for 15 minutes or until all water is absorbed, stirring occasionally. Set aside to cool. In a small bowl, whisk together the olive oil, jam, lemon juice, and salt with a fork. Set aside. Slice peaches and discard pits. Cut red onion into thin slices if using. Assemble the salad: in a large bowl, combine greens, peaches, pumpkin seeds, golden raisins, feta cheese, cooked quinoa, and shallot. Drizzle half of the dressing on top of the salad and toss. Add the rest of the dressing and toss again. Serve and enjoy!
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