Hello everyone! Welcome to Ah Shan Love Sharing. Apple is a very vitamin-rich fruit. Eating more of it can improve the body’s immunity. Today I will share with you a home version of "Toast Apple Pie", which is crispy on the outside and crispy on the inside, sweet and delicious. The method is simple and easy to learn, let's take a look.

Prepare ingredients: apples, toast slices, eggs

Method 1. Prepare an apple peeled, cut into small pieces, prepare a large bowl, put the cut apples into a large bowl and pour an appropriate amount of water to soak to prevent the apples from oxidizing and turning black.

2. Heat up the pan, add diced apples, stir-fry on a medium-low heat, pour in an appropriate amount of sugar and continue to stir-fry for a while, stir-fry the soup and add starch water to thicken and serve.

3. Prepare the toast slices, cut off the four sides of the toast slices, use a rolling pin or the back of a knife to compact the slices of bread, prepare an egg to beat and stir evenly, spread the four sides of the toast with egg liquid, cut a few small openings, and place Add an appropriate amount of applesauce, wrap it up, seal the apple pie, compact with a fork, and brush with egg wash on both sides.

4. Put the toast slices into the preheated oven, 180° for 20 minutes (the temperature of the oven can be determined according to your own oven), the time is almost up, the outside is crispy and the inside is crispy, and the sweet and delicious apple toast is ready .

Learn to make your own apple pie, no need to order takeaway, and the method is simple, you will learn it soon, hurry up and try it out, friends who like food, remember to follow the Ashan love sharing channel.
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