@mygrandma

2 months ago

🙋🏻‍♀️달걀만큼 제일 만만하고 맛있고 완벽한
단백질이 있을까요?

채니는 사우나 가면

구운달걀에 식혜가 필수 코스에요👧🏻♥️🥚

전 삶은 달걀은 반숙이 좋은데
우리집에선 저만 좋아해서
감동란 가끔 사먹는데 또
너무 짜더라구요.😅

제일 많이 먹는 식재료
1위가 달걀 이신분들 많죠?

소고기는 1등급 한우 못 먹어도
달걀만은 좋은 등급으로
먹자구요❣️

전기밥솥은
만능찜 기능 1시간
또는
일반취사 2번 돌려요.
많이 할수록 색깔 진한
구운 달걀 되는데
두번만 해도 괜찮더라구요.

전기밥솥 없는 채니네는
압력밥솥에 했는데 오히려
한개도 안갈라지고 잘 됐어요😊

밥하듯이 중강불로 끓이다가
추가 칙칙 소리 나면
약불로 줄이고 40분

김 완전히 다 빼고 조심히 여세요.

💟 달걀은 상온에서 1시간 미리 꺼내둬야
안 깨져요
💟 물에 식초 넣고 5분만 담근 후
흐르는 물에 씻어요
💟 키친타올 깔고 차곡차곡 넣어요
💟 다 된 달걀은 찬물에 헹구지 않고 그냥
식힌 후 냉장보관해요.

♥️맛있게 해서 드시고 건강하세요🫶

#구운계란 #구운달걀 #집밥레시피


🙋🏻♀️ It's as easy as an egg. Delicious and perfect protein?


Sikhye is a must-have course for baked eggs 👧🏻♥in sauna.
I like hard-boiled eggs
I'm the only one who likes it in my house
I sometimes buy touching eggs
It was too salty.😅

the most popular food ingredient
There are a lot of people who are first place with eggs, right?

For beef, even if you can't eat first grade Korean beef
Eggs are a good grade
Let's eat ❣ ️

The electric rice cooker
1 hour of all-purpose steam function
Or
Turn the regular chef twice.
The more you do it, the darker the color
It's going to be a baked egg
It's okay to do it twice.

CHANNIE without an electric rice cooker
I put it in a pressure cooker
It didn't split at all and it worked out well 😊

Boil it over medium-high heat like rice
If there's an additional sound
Lower the heat to 40 minutes

Take out all the seaweed and open it carefully.

💟 Eggs should be taken out at room temperature for 1 hour in advance
It won't break
💟 Add vinegar to water and soak for 5 minutes
Wash it with running water
💟 Put it on the kitchen towel and put it in one by one
💟 Don't rinse the eggs in cold water
Let's cool it down and keep it refrigerated.

♥Enjoy your ️ and stay healthy🫶

#Roasted egg #Baked egg #Home

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