End your week on a sweet note with this ultra-decadent Triple Chocolate Milk Cake 🍫✨. Topped with an entire chocolate bar and paired with rich chocolate milk, it’s the perfect way to satisfy those chocolate cravings 🤎

Ingredients:
6 tbsp vegetable oil
3/4 cup caster sugar
1/2 cup curd
1/4 cup milk
3/4 cup all purpose flour
6 tbsp cocoa powder
1/4 tsp baking soda
1/2 tsp baking powder

Chocolate bar
1 cup Chocolate flavoured milk

Method
1. Add oil, sugar, curd and milk in a bowl and whisk until well combined.
2. Now, sift in the flour, cocoa powder, baking powder and baking soda to the same mixture and mix to form a smooth, lump free batter.
3. Transfer the batter into a 5.5 X 3.5 inch rectangular mould and bake at 180 degrees Celsius for 30-35 mins or until a skewer inserted in the centre comes out clean.
4. Once the cake is out of the oven and demoulded, place a bar of chocolate on top of the cake and heat in a microwave at regular settings for about 1-1.5 mins, till the chocolate just begins to melt.
5. Pour chocolate flavoured milk around the loaf cake before serving.

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