• Honey Mustard Smoked Baby Back Ribs -...  

Get ready for a flavor explosion that'll leave you craving more! Honey Mustard Smoked Baby Back Ribs, prepared low and slow on a pellet smoker. Imagine tender, juicy ribs infused with the irresistible smokiness on a pellet smoker, all while being glazed with the perfect blend of sweet honey and tangy mustard. Whether you're a barbecue novice or a seasoned pro, this is the recipe that'll take your grilling game to new heights. Join us as we dive into the art of creating ribs so delectable, they'll disappear faster than you can say "honey mustard"!

INGREDIENTS
Ribs
2 racks baby back ribs
½ cup apple juice divided
½ cup water
1/2 cup Brown Sugar / Rib
4 Tablespoons Butter / Rib

Rub
Recteq Rubs - Rossarooski's Honey Rib Rub

Honey Mustard Sauce
½ cup dijon mustard
½ cup honey
¼ cup BBQ sauce
2 Tablespoons brown sugar
1 Tablespoon garlic minced

Link to Full video -    • Honey Mustard Smoked Baby Back Ribs -...  

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Let’s Get to Prepping so we can Get to Cooking.
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Music
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Appearances:
Pitmasters: Jason & Michelle Hardee with Special Guest: Dolly (The Star of the Show)
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THANK YOU FOR WATCHING AND SEE YOU NEXT TIME.
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