Restaurantstyle| Egg Curry|Easy|Tasty|Mom Recipe 😋Punjabi Kitchen Recipe

Ingredients

Egg-2
Onion 2 small
Tomato 1
Green chilli 1
Coriander leaf
Salt 2 pinch
Red chilli one pinch
Haldi one pinch
Degi mirch one pinch

Method
2 egg Ko ek gilas Pani dalkar kuchh bunden oil ke dalenge taki chhilne ki time bahut jaldi se cover utar jaaye uske bad ham pyaj adrak dhaniya hari mirch lahsun sabko mixi mein dalkar thoda Pani dalkar uska pest banaa lenge aur ek service phone oil dalkar aur Namak mirch haldi jitna humne liya hai vah dalkar usko fry kar lenge masala fry hone ke bad uble hue Ande ko usmein Dal denge aur kukar lenge एक-दो minut ke liye aur masale ke andar thoda sa aadha gilas Pani dalkar uski gravy bhi banaa lenge usko bhi slow tu medium mein acchi tarah se pakane denge 5-7 minute ke liye office cook  kar lenge kali mirch Garam Masala dalkar serve kar lenge

Time period 10 -15 minutes

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