Lasagna Chip Nachos 🤓👌🏽

Taking pasta chips to the next level and making the most delicious Italian inspired nachos. I wasn’t sure how they would turn out but oh boy was I impressed! These are absolutely delicious!

Ingredients
8-10 lasagna noodles cooked al dente, cut into triangles
1-2 cups spaghetti sauce with ground meat*
Sliced black olives
Pepperoncini’s
Sliced cherry tomatoes
Mozzarella shreds
Vegetable oil for frying*

*you can also air fry nodules at 400 for 10 minutes


Directions
Heat vegetable oil in a large pan, enough to cover noodles
Once hot add your cooked noodle chips, work in batches so you don’t overcrowd the pan
Cook, flipping once or twice until golden and crispy
Remove from oil and drain on paper towel
Repeat with remaining noodles
Once all noodles have cooked time to prepare nachos
Preheat oven 400
Spread your cooked pasta chips onto prepared baking sheet
Sprinkle with mozzarella shreds
Top with dollops of spaghetti sauce
Sprinkle with olives, tomatoes and pepperoncinis
Top with a bit more shredded mozzarella
Bake for 5 minutes until cheese has melted
You can also broil low for 1-2 minutes
Remove from oven
Let sit 5 minutes
Serve and enjoy!


*for our sauce we cooked up 12oz vegan ground meat until browned. Seasoned with salt, pepper and garlic powder. Then added 12-16 oz of pasta sa