Risk Assessments in the Food Industry
6 videos • 216 views • by Kellerman Consulting Throughout this Risk Assessment in the Food Industry series, you will learn different formatting options for risk assessments, where risk assessment is required as part of food safety and quality activities, and how they are used in GFSI programs. For resources to accompany the series, visit our website: www.kellermanconsulting.com We will also address where risk assessments may be useful for business decisions, the employees who should participate in risk assessments in the facility, and how risk assessments are reviewed and updated based on scheduling and changing circumstances. Additionally, we will review sources of information you can use to support the risk levels you assess.