猪富贵ChefChao's pork series
161 videos • 23,498 views • by ChefChao
1
Xiao Yang teaches you "Sichuan oil splash spicy seeds", lunch is all meat, that's nice
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2
Make Sichuan Konjac, Xiao Yang cooks "sautéed bacon with pickles", eat with rice, cozy
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3
The pork belly that parents cherish, make "salted pork". Fat and not greasy, comfortable!
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4
Dad buys 5kg fat intestine to make Sichuan "marinated fat intestine", With garlic, drink beer, Cool!
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5
Today, I made Sichuan "braised pig's head", it's so delicious, the chef is almost 100kg!
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6
Today, we made "braised pork" with Houttuynia cordata, and the whole family was happy! delicious
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7
8 pounds of pork fat, the chef makes "lard bibimbap", with a large plate of houttuynia, cozy!
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8
The whole family eats barbecue, 1.5kg pork belly, 100 skewers have enjoyed, cozy!
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9
2kg pork ribs, make "potato pork rib soup pot", the whole family has enjoyed eating meat, cozy!
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10
1kg pork belly, make 21 "meat rolls", braised meat burrito is too cozy, the whole family is happy
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11
The first time I went to Chengdu, the pig tongue was burnt white, so excited!
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12
1.5kg pork, make "Dadao Meatball Soup", green pepper preserved egg + rice, easy!
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13
Chef Chao's Birthday Party Meal - 4 lbs of Pork Belly With Various Sides | Chef Chao
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14
5 lbs of Steamed Pork Belly With Garlic - 【Chef Chao】
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15
5 lbs of Steamed Pork Belly With Garlic - 【Chef Chao】
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16
Shanghai-Styled Braised Pig Trotters 【Chef Chao】
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17
"Sweet and sour pork ribs" + salt and pepper shrimp, dinner on the weekend, family dinner, happy!
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18
making dumplings with pork and shrimps together . having it with the dipping sauce . so delicious
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19
2kg pork belly 3 bags of snail powder, the family buffet barbecue, really fragrant!
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20
celebrating Children 's Day with 5kg pig bones . having them with spring onion . so satisfying
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21
celebrating Children 's Day with 5kg pig bones . having them with spring onion . so satisfying
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22
having lunch at sister 's with bringing vegetable . she prepared 5 dishes . so abundant
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23
Xiaoyang is so creative , inventing a cold dish with 2kg trotter . so satisfying
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24
Xiaoyang is so creative , inventing a cold dish with 2kg trotter . so satisfying
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25
Xiaoyang is so creative , inventing a cold dish with 2kg trotter . so satisfying
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26
barbecue outdoors today . preparing 1.5kg belly pork and 2kg mutton . so satisfying
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27
barbecue outdoors today . preparing 1.5kg belly pork and 2kg mutton . so satisfying
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28
cooking half a pig's head meat with chili . having it with cold noodles . so satisfying
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29
cooking 2kg dry-fried pig intestine . having it with beer . got drunk again
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30
Back home on Dragon Boat Festival, Braised Pig's Trotter + Spicy Lobster, enjoyable
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31
Back home on Dragon Boat Festival, Braised Pig's Trotter + Spicy Lobster, enjoyable
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32
cooking Pork Skin Aspic with 5 pig's elbows . so bouncy and delicious
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33
cooking Pork Skin Aspic with 5 pig's elbows . so bouncy and delicious
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34
New way to eat rice! Braised rice with ribs, ribs + vegetables, fragrant!
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35
New way to eat rice! Braised rice with ribs, ribs + vegetables, fragrant!
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36
New way to eat rice! Braised rice with ribs, ribs + vegetables, fragrant!
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37
The first time to eat Australian lobster, steamed Australian dragon, with trotter soup, cool!
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38
visiting our new home ! having dry pot of chicken and pork ribs and dumplings . so satisfying
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39
i made a Sichuan-style twice-cooked pork with 3 pounds of pork belly
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40
3 braised pork knuckles with big mouthfuls, and another 1.5kg cold skin, so cool!
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41
[Chefchao]10 kg of pork belly,let's make Qingdao special snack"Fried pork crumb"
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42
[Chefchao]2.5kg of pig intestine, I am the King of rice!"Braised Potato Pig intestine"
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43
cooking sour and spicy pig's liver and picking our son up today . what a great day !
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44
14 pig tails, making sauced pig tails, a family enjoyment and comfort!
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45
[Chefchao]"Spicy Salted Pig's head", bought a pig head, Mom roasted that ChefChao cost everything!
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46
On rainy days, make leek and pork dumplings, dip in spicy oil, fragrant
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47
tripping when stealing chili and stewing chicken and pork ribs today . what a good day
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48
cooking 2.5kg belly pork in brown sauce today . perfect for summer . so satisfying
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49
[ChefChao]Bought 5kg pork belly, I made 20 "Lion's head meatballs", My dad loves it!
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50
cooking Pork Skin Aspic with 3kg pork skin . bouncy and chewy . perfect with chili sauce
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51
preparing a big meal to celebrate birthday for father-in-law . what a great day !
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52
Go to the hospital! Tofu, crispy sliced pork, pork belly, street food is really fragrant!
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53
teaching son to cook hog maw in red chili oil . Pork belly recipe, Chinese mukbang
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54
Đầu bếp nhỏ có con thứ hai? Món sườn om tiêu nóng hổi bữa cơm nhà bạn gái thoải mái nhé!
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55
Chef Chao cooks northeastern dishes: Double Cooked Pork Slices, pork belly recipe, lettuce, edamame
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56
cooking pig kidneys and Sichuan noodles for breakfast . so delicious
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57
Chef Chao ran away from home?! The pig feet turned black because of peanuts, incredible!
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58
chef Chao: roasting meat today . perfect for meat lovers . what a good day
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59
chef Chao: cooking hot pot with 1kg coriander and 500g pork . so delicious
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60
Pork belly: Pork lungs are cooked in a "stomach lettuce pot" with salt-baked chicken wings. Amazing!
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61
We made crucian carp soup and sugar meat, but the sugar meat is too greasy to eat too much
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62
Wrapping the braised pork&chestnuts with Shandong pancake, it was awesome and tasty
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63
How to eat pork belly in Sichuan, make Zheergen Xiaofried Pork to celebrate Xiao Yang's whole teeth
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64
We took children to pick fruits. To eat barbecue with garlic and green onions, this is the man style
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65
A dish consisting of 1.5 kg pork ribs and 1.5 kg shrimp, the Chaos eat them all
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66
2.5kg pork belly, super "crispy pork belly" is here, with kimchi, fragrant
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67
Stewed pork intestines&potatoes and fried pork kidneys, our whole family are all foodies
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68
We gorged sweet&sour pork ribs and mixed coriander&zheergen, what a day!
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69
Pocket money in place! Making braised p&soybeans and pickles, the Rice Bucket comes again!
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70
1 set of small intestine with 10 duck eggs, small intestine egg-shabu-shabu, with flatbread, cool!
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71
3.5kg pork ribs, spicy pork ribs sausage, with sour radish duck soup, cool
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72
11 pig feet, braised them first and grilled them then, we shared them with friends
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73
We grilled 2.5kg pig intestines, it even looked like western food
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74
We bought a pig’s head for 140 yuan and made it a Good Luck Meal, we wish you all a happy new year
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75
Back home, 3kg "spicy pig spinal cord" extra meal, served with bacon sausage, fragrant!
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76
We got up early, killed two chickens, and made 3kg of steamed pork ribs, the family ate them cozy!
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77
Chao uses 2.5 kg of pork ribs to make Northeast iron pot hodgepodge, what a nice dinner!
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78
2.5kg fatty intestines improve life, a pot of spicy fatty intestines, comfortable!
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79
Chao made Sichuan deep-fried crispy pork. The skin is crispy and crunchy, and the meat is tender!
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80
Used 5.5 kilos of pork to make New Year's fried crispy pork, and the whole family ate them, cool
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81
Chao used a piece of bacon and 10 eggs, Make egg fried rice,the fried rice was golden and tasty
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82
The family went out to plant potatoes, Chao cooked 4 kilos of pork belly to reward everyone
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83
Buy 20 pork loins, and father-in-law will make "spicy kidney flowers", cool! Chinese New Year Food
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84
5kg shrimp and 3kg spare ribs, the family eats "dry pot spare ribs shrimp", enjoyable
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85
7 packs of instant noodles, 1 kg of pig intestines, Chao is still not full, but tasty
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86
Spring ploughing, and Chao made delicious grilled pig feet for him, that was very enjoyable!
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87
Take your parents to check up, braised pork ribs + steamed fish, comfort! #ChefChao
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88
100 yuan for three pork feet, Chao made the spicy poached pork feet, they were succulent!
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89
Chao made sweet&sour pork ribs, Xiaoyang steamed rice, a perfet match!
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90
100 yuan for 2 pork knuckles, Erguotou braised "tiger skin knuckles", cool! #ChefChao
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91
Chao bought a pig head for 286 yuan and pressed it for one night, that was very appetizing #ChefChao
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92
5 kilos of Bullfrog&Pig intestine hot pot! Dajie treated us to a wonderful meal#ChefChao
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93
Italian porchetta! Chao bought 3.5 kg of pork for 133 yuan and made the best roast ever!
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94
2.5kg pork belly, make "big messy stewed tuozi meat" for dad, enjoyable! #ChefChao
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95
1.5kg pork belly, Chao cooked Sichuan "Cherry Braised Pork", it's so cool! #ChefChao
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96
Chao bought a 6kg snapping turtle, he cooked it with bacon, it was better than beef!#ChefChao
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97
Xiaoyang bought 1 kilo of chili/meat, Chao fried them and mixed the dish with noodles, cool#ChefChao
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98
Chao's birthday! Xiaoyang prepared steamed pork and pig ears, touching! #ChefChao
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99
【超小厨】3斤五花肉,“蒜泥白肉”配五谷杂粮,小厨又干蠢事,小杨无情嘲笑!哈哈哈!
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100
Sige bought a pig, we cooked it for a whole afternoon, but failed#ChefChao
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101
1.5kg of pork intestine and a chicken, Chao cooked them so delicious#ChefChao
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102
Chao cooked two pork tripes with chili oil for the family, it was an appetizing dish!#ChefChao
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103
Chef Chao: braising and smoking 4kg pork belly today #ChefChao
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104
Chao used a big pot and cooked brittle pork bone for 24 hours, it was tasty#ChefChao
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105
Eat meat on rainy days, pig head and meat sauce for 5 hours, soft and tender, delicious! #ChefChao
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106
Chao cooked pork intestines to welcome parents-in-law, it was sdelicious#ChefChao
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107
Chao cooked smoked pork chops for wife and son#ChefChao
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108
Chao made the Sichuan style stewed pork chop, by the way, 130 yuan for 4 kg#ChefChao
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109
Chao made pork intestine hot pot for family, everyone liked it very much#ChefChao
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110
Xiaoyang bought 5 kg of pig intestines, Chao made them a cold dish, cool#ChefChao
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111
100 yuan big pork knuckle to make "cold pork knuckle", it is very good in summer#ChefChao
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112
Chao's dad wanted to eat meat, Chao made 6 jin of pork into bazirou#ChefChao
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113
Chao bought some pig snouts for 540 yuan and cooked them, he ate them with the big family
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114
Chao cooked pork knuckles to thank the uncle for building the new stove
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115
4kg pork belly, eat barbecue in Yangjiashan! #ChefChao
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116
Chao made braised pork again, and he felt sick again after eating the fat
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117
Chao cooked pig brains with pickled chilis, Xiaoyang ate two bowls of rice, which was very rare
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118
Flour fried pancakes, pork head meat and green onion pancakes, fragrant! #ChefChao
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119
Xioaoxiaochu is 11 years old! Chao made a special cake for him with rice and pork head meat
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120
Chao braised pork chops with 20 abalones, all of them were tender#ChefChao
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121
Chao had no appetite because of a cold. Why did he severely criticize Xiaoxiaochu?
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122
Chao and Xiaoyang had a pig intestine knot hotpot, have you heard of this?
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123
Chao treated Tony to a barbecue at home, Tony's face blushed from drinking
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124
Chao's braised pork failed, whcik was really rare. He and Xiaoyang had no appetite at all
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125
Xiaoyang braised the pig foot in Yangjiashan and had a great dinner with family
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126
Xiao Yang wants to eat pig's feet, mother-in-law's pig's feet stewed with bamboo shoots, fragrant
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127
Chao worked very hard to deliver the cow dung, Xiaoyang cooked the ribs for everyone
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128
A very rare bad lunch, Chao and Xiaoyang had no appetite, their pig head meat was unsuccessful
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129
Chao’s father gave them hundreds of kilograms of meat, and they marinated them with salt first
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130
Make "twice-cooked pork" with your own pork, and my wife finally eats meat!
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131
3 pounds of pork belly, garlic white meat with porridge
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132
10 pounds of sauerkraut big bone stick, suck the marrow after eating the meat
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133
Grandma prepares a batch of pork trotters soup! So nice and tender!
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134
210 yuan for 5 kg! Braise the Beef Ribs in Soy Sauce! Nice and Tender!
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135
Mother-in-law Bought Four Pork Feet by 120 yuan! Nice and Tender!
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136
6 catties of chicken as mother-in-law's favorite taro roast chicken
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137
Stew 8 Catties of Pork Trotter With Bamboo Shoots! Nice to Eat by Hand!
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138
Cook 2 pork lungs that cost 5 yuan with radish! Mother-in-law even drinks the soup!
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139
Shanghai Cuisine Yanduxian! Cook it by cured pork and bean curd! Fresh and Tender!
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140
Wrap the braised pork in fried baked scallion pancake! Tender and crispy!
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141
Chef Chao takes mother-in-law to see the traditional chinese physician! Improve the meals!
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142
Chef Chao Cooks Super Hot Chicken Flavour Ramen With 3 Catties of Bath Chap!
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143
Chef Chao| Buy 2 Pork Heads! Cured Meat With Garlic
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144
Chef Chao| 2.5 KG Roasted Meat+1 KG Crayfish! Wrap in Cabbage!
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145
Chef Chao| Mother-in-law Buys 10 KG Fat! Stew Pork With Cabbage and Glass Noodles!
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146
Chef Chao| Double Cooked Pork Slices With Garlic Bolt! Fatty But Not G
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147
Chef Chao| Simmer Trotters in Soy Sauce! Nice and Tender!
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148
Chef Chao| Fry 2 KG Pork in 8 Eggs! Golden and Crispy!
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149
Chef Chao| Braise Sticky Cake With Pork Ribs! Tender and Soft!
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150
Chef Chao| Have Grilled Pork With Yi Ethnic in Sichuan! Juicy and Crispy!
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151
Chef Chao| Pick Dad up and Prepare Surprise for Birthday Party! Tender Pork Trotters and Ribs
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152
Chef Chao| A sheet of pork ribs cost 145 rmb? Stew fresh pork with wax gourd!
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153
My husband is not at home, and my daughter-in-law makes braised pork and wax gourd stewed ribs.
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154
Do 3 catties of braised pork, eat meat really delicious!
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155
20 abalones and 4kg of pork belly are too local to eat!
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156
Braised steak with soy sauce and big bones, three men can't eat enough!
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157
[Super Small Kitchen] 170 yuan Buy 5 Big Pig Trotters! Pig's trotters are soft and rotten, bone-fre
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158
[Collection] 5kg braised pork, mashed garlic and white meat! The sauce is soft, glutinous and fat b
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159
[Super Small Kitchen] 5kg of pork belly to make small kitchen version of braised pork! Delicious an
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160
[Super Small Kitchen] Crispy Rice with Bacon and Potato Shreds! Fragrant and crisp are all the tast
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161
[Super Small Kitchen] Mother-in-law Eating Snail Powder for the First Time! Add spicy snail powder
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