I'm Huazi, I'm in charge of a pig farm with modern pig cutting line. I enjoy cooking traditional Chinese food in my village, for my family.
I live a slow life in a beautiful village called Huangpaoshan in Hubei province (of which the capital city is Wuhan) in China.
My ingredients are not from supermarket, but from the mountain, the river, the nature.
I'm Huazi, I'm in charge of a pig farm with modern pig cutting line. I enjoy cooking traditional Chinese food in my village, for my family.
I live a slow life in a beautiful village called Huangpaoshan in Hubei province (of which the capital city is Wuhan) in China.
My ingredients are not from supermarket, but from the mountain, the river, the nature.