01:53

The garlic vermicelli shrimp I often make at home is tender and tasty and the vermicelli sucks eno

02:28

Fish-flavored shredded pork should be delicious. Fish-flavored juice is the key. It teaches you the

01:20

If you want to cook fried shrimps remember not to blanch and put them directly into the pot. teach

35:48

Coke chicken wings are a common practice. Add these two steps and the taste is authentic. The hote

02:31

Don't fry and cook sweet potatoes. Share a fairy eating method. The last time you eat sweet potatoe

02:09

路边摊炒面只卖6元，每天就卖300份，大厨揭秘详细做法，先收藏了

01:22

这才是莴笋简单又好吃的做法，清脆爽口，营养又美味

04:17

万万没有想到，茄子里面淋入鸡蛋液，出锅比肉还香，软绵入味

03:43

”Luo Songtang” one of the three famous soups was originally done in this way. After watching it

03:19

If dumplings are to be delicious mixing the stuffing is the key. I'll teach you the secret recipe

01:05

Why are the fried cakes in the hotel so delicious? In fact the method is very simple. I will teach

04:00

Don't blanch the stewed chicken and put it directly into the pot. I'll teach you how to do it for a

02:16

Chicken wings are really delicious in this way. They are not fried or boiled. They are tender on th

01:16

The fairy eating method of unlocking a preserved egg today is too fragrant.

01:31

Potatoes are so delicious that they are eaten up as soon as they are served. They are waxy in the o

02:59

If it's cold you should eat more fish. I'll teach you how to be a lazy person. The fish is fresh a

02:29

It's cold to eat more yam. I'll teach you how to eat it as a fairy. It's nutritious and delicious f

02:15

Don't stir-fry pork when you buy it home. You can try it like I do. It's so delicious.

01:48

It's cold to eat more white radish. I'll teach you how to eat a fairy. It's nutritious and deliciou

03:59

Tomatoes are paired with Flammulina velutipes a specialty dish that guests from my family must mak

03:59

Cabbage with tofu teaches you how to eat a fairy. Children should eat it by name every day which i

02:38

Since I learned this dish the children have to eat it by name for three days and two times. It is

03:43

Put the pork belly into the pot and cook it. It is a special delicacy. My family eats it five times

01:34

The chicken stewed mushroom vermicelli learned from the restaurant chef for 30 years is really amaz

00:34

The soup made in this way is delicious nutritious and super delicious.

02:00

Make boiled meat slices at home remember the key two steps spicy fresh and tender and the taste

03:34

I really didn't expect to put the fungus into the boiling oil pan and instantly change the special

01:27

This is the most popular meal in my family. It's so delicious.

02:14

Fried cabbage with vermicelli remember not to blanch and put it directly into the pot. I'll teach

01:45

The nutritious breakfast cake made in 10 minutes is simple and suitable for friends who have no tim

03:38

When frying chicken don't put it directly into the pot. I'll teach you the secret method of cookin

04:07

Leek dumpling stuffing has a knack for delicious food. I will teach you that the dumpling restauran

02:14

Don't fry cabbage directly into the pot no wonder it's not delicious teach you skills fresh and

01:16

Don't stir-fry pork all the time. I'll teach you a simple nutritious and delicious way. It's fresh

02:59

Whether to use flour or starch to fry radish balls will teach you the right way. It is tender on th

03:10

It's cold to have more white radish. I'll teach you how to eat it as a fairy. It's too fragrant if

03:30

Don't eat steamed buns and fried dough sticks for breakfast. I'll teach you how to eat simple and d

04:05

The 80-year-old grandmother never sticks to the pan or breaks the skin when making braised fish. Th

02:00

Boiled poached eggs are a great method. They are all round and smooth without foaming.

01:08

This is the ceiling of the food and drinks. The restaurant sells 38 yuan each and the cost of maki

01:24

The potato cake made in this way is simply too fragrant for adults and children to eat. It is crisp

01:37

How can vermicelli be fried without sticking to the pan? Let me teach you a trick. Vermicelli is st

01:21

Eat more radishes in autumn and make a fried radish cake like this which is tender on the outside

03:48

Fried yellow croaker has a knack for delicious food. Do two more steps. The meat is tender and deli

01:42

It's delicious to cook peanuts in water with small cold dishes with wine. I'll tell you the trick s

03:06

Fried meatballs whether starch or flour is used will teach you a trick. The outside is crisp and

01:10

In autumn you should drink more tofu and three fresh soup. I'll teach you a trick. The soup is fre

04:17

It is wrong to put flour and starch in fried radish balls. I will teach you the right way. It is cr

04:21

Potatoes with onions teach you how to eat a fairy. 3kg at a time is not enough to eat which is too

01:42

The endless cabbage gang made cold cabbage shreds like me crisp and refreshing and the whole fami

01:10

Tofu cooked with tomatoes is simple and delicious. It is simply too delicious.

02:31

白菜粉条炖豆腐怎么做才好吃？原来技巧在这里，炖一大锅都吃不够

01:21

An egg was put into the beancurd stick. I didn't expect it to be so delicious when I came out of th

03:10

Fried mushrooms which are better than meat are crisp and crisp. Who can refuse this recipe? This

00:57

Do not stir-fry cabbage directly in the pan. No wonder it is watery and not delicious at all.

01:20

Don't stir-fry pork all the time. I'll teach you a new way to eat it. It's simply too delicious.

01:20

The 80-year-old grandmother in the countryside has kept pickled radish for 30 years which is crisp

02:50

I never expected that pouring white vinegar into medlar would be too effective and have gained insi

01:06

I didn't expect tofu to be so delicious that it was more enjoyable and delicious than Mapo tofu.

04:06

After beginning of autumn you should eat more pumpkins and teach you a fairy how to eat them. They