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We are all guests. We all eat in restaurants and shop in grocery stores. And we all deserve safe food. Join a well-seasoned food safety veteran as he shares peaks behind the kitchen door.
From buffets to BBQ joints, fast food spaces to fine dining places, dive bars to sushi bars, country clubs to strip clubs, hospital kitchens to hotel catering and from pizza to Chinese and everything between Mark has advised, inspected, audited and consulted many of the brands you know and love.
As the owner/designer of Food Safety Innovation, LLC Mark is changing the way restaurants, grocery stores and the greater hospitality industry resolve longstanding food safety headaches with original smallwares devices: Utensil RAMPĀ®; Utensil WINGĀ®; SANI-BUCKET BRACKETā¢ and STAY PUT DRINK CUPā¢.
Visit us at: www.foodsafetyinnovation.com