It is all about the basics of cooking. First, learn simple chef techniques to apply in your kitchen.
Then, rid yourself of being a prisoner of recipes, become a fearless cook and design your own creations.
Monika would like you to travel through food with her and become a Fearless Cook in your kitchen.
A longtime Chef, Restaurateur and Hospitality Consultant, Monika Czerveniak has a wealth of knowledge and a passion for both local and worldwide fresh & healthy cuisine.
As an avid traveller, she has worked in Europe and Asia for many years.
She gained loads of experiences from her years of guiding culinary tours and cooking classes in Vietnam, Portugal, Morocco, and now Canada, her home country.
Chowdown Vietnam was created due to her love for sharing this magnificent country's beauty, food, and culture.
Fearless Cooking Classes have been part of her tour for many years.