06:47

Discover the Quiet Beauty of Maine’s Lakes Region

04:12

Journey From Kittery to Lubec on the Maine Island Trail

10:50

See and Taste History at the Strawbery Banke Museum in Portsmouth, New Hampshire

04:12

Experience the Harris Hill Ski Jump in Brattleboro, Vermont

06:52

Spend a Day at the Rotary Ice Fishing Derby in Meredith, New Hampshire

06:10

From Skiing to Surfing, Experience the Joys of Winter in Southern Maine

02:39

Meet Hafsa Lewis, the Woman Covering Nantucket in Flowers

13:01

Spend a Winter Day at the Pickering House Inn in Wolfeboro, New Hampshire

03:46

Meet the Women Behind Nantucket Looms on Nantucket Island

10:08

Discover a Vibrant Food Scene in Biddeford, Maine

07:15

How to Hike Mt. Monadnock, One of the Most Hiked Mountains in the World

03:14

Meet the Couple Behind Wozz! Kitchen Creations in Bethlehem, New Hampshire

10:51

Sampling the Best of the Food Scene in Worcester, Massachusetts

07:28

Discover the Preserve Sporting Club and Resort in Richmond, Rhode Island

04:21

The Award-Winning Ragged Coast Chocolates is One of Maine’s Best Artisan Confectioners

08:49

Meet Jordan Benissan, Owner of Mé Lon Togo in Rockport Harbor, Maine

10:22

Cooking With Boston Celebrity Chef Tiffani Faison

08:53

Meet Former NASA Astronaut Dr. Cady Coleman at Her Home in Shelburne Falls, Massachusetts

04:22

Meet the Couple Behind Handmade Furniture Company Dunes & Duchess in New Milford, Connecticut

07:40

Explore the Luxurious, Delicious Town of Waldoboro, Maine

04:06

Meet Jim Hamann, Owner of Duparquet Copper Cookware in Greenwich, Rhode Island

10:22

Learn More About America’s Maritime History at Connecticut’s Mystic Seaport

11:10

An Exclusive Tour of the Nubble Lighthouse in York, Maine

09:18

Experience the Food and History of Boston’s North End

01:54

Meet James Zilian, Founder of Farmhouse Pottery in Woodstock, Vermont

06:01

Experience the Thrill of the U.S National Toboggan Race in Camden, Maine

07:23

Discover the Joys of Dog Sledding in Newry, Maine

09:07

Meet Portuguese Food Writer David Leite in His Hometown of Fall River, Massachusetts

05:18

Learn How Vermont’s Giving Fridge is Feeding Neighbors in Need

05:28

Meet Watercolor Artist Sara Fitz at Her Studio in York, Maine

11:37

Meet Mary Ann Esposito, Host of Television’s Longest Running Cooking Show

06:00

Mastering the Outdoors With a Registered Maine Guide in Freeport, Maine

05:38

Meet Black Bear Conservationist Ben Kilham of the Kilham Bear Center in Lyme, New Hampshire

10:23

A Farm-to-Table Bean Experience in Berwick, Maine

05:50

Tour Two Frank Lloyd Wright Homes at the Currier Museum of Art in Manchester, New Hampshire

09:38

Explore the Rich Maritime History of Essex, Connecticut

06:28

Meet the Couple Behind Café Sauvage, Boston’s Modern French Eatery

07:13

Old Sails Make Stylish New Totes at Sea Bags in Portland, Maine

05:59

Meet Vermont Trailblazer Athlete Mirna Valerio (AKA the Mirnavator)

08:26

Come Along on New England’s Inn-to-Inn Holiday Cookie Tour

08:32

Experience a Love for Fiber Animals at Wing & A Prayer Farm in Shaftsbury, Vermont

03:44

Meet Ethan West, Co-Founder of Republic of Vermont Maple Syrup

09:22

Meet the Couple Behind Aissa Sweets in Concord, New Hampshire

03:12

Learn the History of Boston’s Beloved Swan Boats

08:49

Celebrating Rhode Island’s Love for Coffee With Dave’s Coffee

09:39

The Ultimate New Hampshire Fall Foliage Road Trip

05:41

Winter at the Omni Mount Washington Resort in Bretton Woods, New Hampshire

03:48

How to Make Blueberry Buckle Topped with Crunchy Streusel

04:54

Meet the Mainers Making Sparkling Blueberry Wine

03:18

Visit the Frozen Ice Castles of North Woodstock, New Hampshire

11:34

Visit the New England Botanic Garden at Tower Hill in Boylston, Massachusetts

04:12

How to Make Rhode Island-Style Clear Broth Clam Chowder

03:52

See How Award-Winning Goat’s Milk Caramels Are Made at Big Picture Farm in Vermont

02:27

Discover a Tradition of Shipbuilding in Essex, Massachusetts

06:06

Visit Woodman’s of Essex in Massachusetts, Birthplace of the Fried Clam

05:13

How to Make Malfatti, a Comforting Italian Spinach and Ricotta Dumpling

04:55

Learn How the Sport of Jack Jumping Has Taken Vermont’s Mount Snow by Storm

13:14

Meet Chef Douglass Williams and Learn More About Boston’s Innovative Culinary Scene

05:00

How to Make the Best Chocolate Glazed Donut Muffins Using a Secret Ingredient

10:36

Meet Chef Ana Sortun and Chris Kurth at Siena Farms in Sudbury, Massachusetts