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阿鸡AJ @UC31-fVzJhcEB4WfeXeqdU9Q@youtube.com

206K subscribers - no pronouns :c

Hello everyone, this is Aji in Tokyo, Japan I'm officially o


32:43
"沒牙齒也能吃"的魔性燉牛舌?我帶著假牙去挑戰結果…真香! 【阿雞AJ】
37:33
叉烧复仇记,太辣的火锅太棒了,复仇失败。
31:11
There are not many cute store owners like Shou Xishao. It is valuable but not priceworthy
32:06
公主宴席極速探店!龍蝦配豬耳,這頓皇室料理貴到舌頭打顫【阿雞AJ】
32:45
第一個吃海腸的真是勇士!生猛海鮮界的“暗黑料理”,吃一口就服了! 【阿雞AJ】
31:50
It fits my impression of Japanese people! The cheap barbecue in Shibuya is also very delicious.
32:39
爆香肘子肉和辣叫花雞,重慶江湖菜給愛辣星人的會心一擊!滿意了【阿雞AJ】
30:58
戰勝國任性吃法!漢堡玩出新高度,這創意我給滿分! 【阿雞AJ】
38:37
泡麵之神降臨!蛋液裹麵+帝王蟹腿,這碗值回日本機票錢! 【阿雞AJ】
32:08
The status of Yibin barbecue in the culinary world! The boss says: ”Dare to challenge!” But after e
30:12
The 50-year-old business of selling cow tongue has proved that what a Japanese sake brewery bar sho
35:38
Is it conscience for a barbecue restaurant to spend all costs on meat?
33:42
How spicy is the Japanese Heavenly Ramen? I don't believe it. 1
37:55
Why do you need a sports car when you can eat more than 20 big hairy crabs at one time?
34:25
Ramen is a food as good as an animation and even won a Michelin award but what are you pulling!
31:40
Raw white fish sea urchin and octopus? Sushi shop held up by appetizers.
35:17
The eel that is grilled now is so pitiful. My lips are damp.
32:39
Exploding chicken kidney show the manly calm. Haha
35:15
Can I soak in the turnip and beef tongue soup?
36:49
What can we eat in Michelin two-star烧制鸟, golden chicken?
31:42
If you bite a 200-year-old eel it will be bone only?
32:42
火鍋界的凡爾賽:一次嚐遍三種貴族鍋底,結果帳單比想像中溫柔! 【阿雞AJ】
27:37
Using folk cooking methods to make goose liver taste like money.
32:16
Why hasn't the horse meat restaurant 120 years ago closed down? I understood when it was put on the
01:11:13
High-end Sichuan cuisine a mouthful of mushroom soup and a mouthful of bull's belly the perfect c
31:09
Is there a high-end version of New Age Restaurant? The life of rich people always breaks my imagina
36:33
The spicy flavor of the old Chongyang Hot Pot seasoning in Chengdu is excellent.
31:53
The most surprising Chinese beautiful meal of this year!
31:48
Why can the tempura enter the three tastes of Japanese cuisine? And why is the coating of the tempu
22:25
Japanese-style oden appraisal completed this is the ceiling of oden 【Aj Chicken AJ】
31:10
#GoodEatingChallenge The dark-sounding but delicious Chinese Japanese food#SlightlyOverweightElimin
32:58
A dish is made by changing head of cows is it because the beef from female cows is more tender? Th
35:23
It is imperative! A full-score sushi restaurant was discovered with delectable food【AJ Chicken】
30:57
The spicy flavor of the old Chongyang Hot Pot seasoning in Chengdu is excellent.
31:56
I thought it wouldn't be difficult to make it. Why only his family can make it? #WildPlayer #Global
33:40
Slowly and the chicken will be cooked in the smoke. 【AJ Chicken】
01:00:06
The most expensive foie gras rice in Japan! Costs 1300 RMB per person black truffle sukiyaki is si
01:01:21
The taste that I have never had in 29 years! The meat of Quanzhou Nanqi Tower Roast Fish is delicio
30:06
Challenge the Japanese abnormal Sichuan-flavor noodles which is so spicy that you doubt your life.
33:41
Do you agree that Yibin barbecue ranks fifth in the country?
33:48
To be honest do you go to a vegetarian restaurant?
30:11
Why is Tempura in the top three Japanese foods? Why is the breading so thin? 【AJ】
34:25
Japanese exotic cuisine! Are the dishes all strange? The chicken liver with curry and bread slices
31:35
Exploring the top three wagyu beef restaurants in Japan guess who is on the first place? 【AJ】.
34:35
The oldest sukiyaki restaurant in Japan! Two slices of meat cost 16 000 yen? Wrap it with green oni
42:05
打卡400年历史的京东名店! 早餐半熟蛋口感温润甜糯,清蒸鲈鱼肉质滑嫩超好吃【阿鸡AJ】 Translation: Visit a famous store in Beijing with
48:46
Tokyo Full Score BBQ Restaurant Spares No Expense on the Meat. Is This a Trustworthy Restaurant? 【A
32:22
Japan's Michelin New-style Zai Shihuan Shi Huai Shi enjoyed a high-rated Zai Shi Huai Shi restaura
32:24
Cruel Japanese Wagyu Store! Must Write It All Even If Sterilized? Wagyu Sandwich Oozes Juices with
30:08
Japan's most expensive hōtō charcoal grilled meat costs 3 000 RMB per person. Why do people who are
29:16
日本也有這般無言的餐廳,男子吃完驚呼吃【阿鸡AJ】
33:05
High-end Dazha Crab Restaurant! The Only Michelin in Tokyo? Drunken Crab is So Juicy and Succulent
31:31
A century-old Guandongzhu restaurant is still a mess at the end of the day [AJ Aji].
30:16
I will fight with sushi sauce. The four gods of Japanese sushi #store exploration #food #food beauty
30:17
What flavor would a large beef tongue be if it's grilled? [AJ Aji]
30:43
Japanese-style Italian izakaya! The ultra-large piece of braised beef bone is tender and falls off
41:41
Experience the top-tier hot spring hotel in Japan! The taste of the fresh raw octopus bursts on the
39:10
Searching for a eel and rice dish which was 112 years old what's the level of this one? A.J. of th
01:08:38
Japanese Old Brand Sukiyaki! A type of Wagyu beef with 6 ways to eat it? High-grade Wagyu beef wrap
01:01:09
With so many Japanese people eaten up every year it is no wonder that it is legalized 【Argy AJ】